Emma is an architect and spatial designer with an inquisitive nature. She uses her expertise as a creative and conceptual thinker to create a wholesome and sustainable environment. With her skills as an architect, she turns these into a reality. She is resourceful, overflowing with ideas, and a strong team player. Her enthusiasm flourishes when new concepts emerge from multidisciplinary cooperation, and she enables their spatial realization.
Emma is fascinated by how society shapes its environment. With Except, she finds the shared ambition of creating sustainable foundations for society. During her studies, she discovered buildings aren't always the solution for sustainability issues. She did her internship at the Governmental Planning Agency (Planbureau voor de Leefomgeving) to learn more about urban metabolism, and did a course at the SFYN Academy to learn everything about food systems.
Emma has a Bachelor in Built Environment and a Master in Architecture at the Rotterdam Academy for Architecture. During her Master studies, she worked at several offices, learning all about practical applications during all phases of the building process. Her idealistic approach drove her to also tackle social issues. She graduated on her project 'Space for democracy, temporary parliament at sea'.
Serenity Farms produces profitable food on unproductive desert land, using only sunlight and seawater, on a scale not seen before. Initially intended for rollout in Saudi Arabia, the concept is suitable for most arid regions. Serenity Farms is set to deliver a 110-hectare greenhouse facility for food production in the Jeddah region to start, with plans for expansion beyond the first facility on the table. The project is initiated under the vision of Haydar Alireza and his team at Reza Investment Company, developed, designed and engineered together with Except Integrated Sustainability.
Together with partners Groningen province, the municipality of De Marne, Staatsbosbeheer and Seal Center Pieterburen, Except developed the concept for the World Heritage Center for the Wadden Sea in Lauwersoog. The concept has the ambition to bring 250.000 new visitors to the region, that will experience and become aware of the intrinsic value of the Wadden Sea and the Lauwersmeer.
The center boosts the local economy by generating more visitors and income for the region. It is an international example of sustainability, and its achievements add to its global fame. Following our concept, in 2018 the center was financed with € 29 million and an architectural design was made by Dorte Mandrup.
Historic sites struggle to find business models that protect and optimize their cultural heritage in a rapidly changing world. The owners of the medieval castle of Sterkenburg in Driebergen decided to take up this challenge, looking for new ways to reignite its economic and social value. They engaged a multidisciplinary group of sustainability experts from Except Integrated Sustainability, who developed a special program to help historic sites unearth their opportunities. The resulting roadmap delivers concrete, immediate cost savings in the short term, and new ways for the castle to play a role in both today’s, and tomorrow’s society.
For ReGen Villages, we developed a globally unique masterplan for a self-sustaining housing neighborhood of 203 houses in the Netherlands. Designed on a 25 hectare site in an area called Oosterwold, just 20 minutes from Amsterdam, it exemplifies affordable, regenerative, and self sustaining living.
In collaboration with KWS-Infra and tender office GAIM, Except organized an innovation session for a sustainable approach to the demolition of a part of the Catharijnesingel in the center of Utrecht. The approach reponds to the sustainability goals set by the municipality of Utrecht.
Serenity Farms is a concept for a sustainable 110ha greenhouse facility for profitable food production in arid climates. The first site is to be located on the west coast of Saudi Arabia, under the vision of the Reza Investment Company. The core of Serenity Farms is a high tech food production solution that provides fresh fruits and vegetables for 170.000 people. It sources and treats water from renewable sources exclusively such as seawater, and is powered by the sun.